Food & Beverage

Crafted onboard,
plated to perfection.

Charcuterie, hot stations, dinner buffets, and signature cocktails — every menu applies across the entire fleet.

Yacht catering spread at golden hour
Beverage Packages
Beer & Wine
Domestic + imported beers, premium reds and whites
$20/hr/pp
House Spirits
Vodka, rum, gin, tequila, whiskey + mixers
$30/hr/pp
Standard Open Bar
Skyy, Fords, Altos, Dewar's, Wild Turkey, Havana
$35/hr/pp
Premium Open Bar
Ketel One, Hendricks, Casa Del Sol, Johnnie Black, Woodford
$45/hr/pp
Signature Cocktails
Atlas Tide
Tequila Blanco · Habanero · Lime · Tajín · Agave · Grand Marnier · Cucumber
Isle of Avalon
Rye Whiskey · Fernet Branca · Grapefruit Cordial · Angostura · Regan's Orange
Scarlet Tide
Mezcal · Vermouth · Campari · Grand Marnier Blood Orange Cordial
Celestial Current
Vodka · Lime · Watermelon · Sage · Mint · Prosecco
Cabana Cloud
Coconut-Washed Rum · Lime · Tea · Agave · Clarified Milk
+$5 pp/hr · choice of 2
Passed Hors d'Oeuvres
5 items
$25 pp/hr
6 items
$30 pp/hr
7 items
$35 pp/hr

Served by staff — perfect for standing receptions and cocktail-style events. Vegetarian, meat and seafood selections.

Premium charcuterie and finger food platters
Platters

Food platters
now available.

Starting at $120 · feeds 7

Pre-portioned platters delivered onboard — charcuterie, finger foods, appetizers, and catering trays designed for sharing.

General Platter
$120
Charcuterie Platter
$120
Cheese Platter
$120
Crudité Platter
$70
French Fries Platter
$70
Grilled Vegetables
$100
Antipasto Platter
$180
Caesar Salad
$70
Greek Salad
$70
Arugula & Strawberry Salad
$100
Skewer station
Hot Stations
Taco Station
$20 pp
Carne asada, carnitas, Sinaloa shrimp, crispy fish, cactus, mushroom — full salsa + tortilla bar.
Flatbread Station
$20 pp
Pesto, mozzarella, prosciutto, gouda, walnuts, peaches, blue cheese, spicy honey, arugula.
Slider Bar
$19 pp
Angus beef, pulled pork, fried chicken, black bean — four cheeses, six sauces, full toppings.
French Fries Bar
$18 pp
Yukon, sweet potato, waffle, oven wedges with spicy mayo, black garlic mayo, guacamole.
Mac & Cheese
$17 pp
Build-your-own with bacon, gouda, jalapeño, mushrooms, broccoli, smoked sausage.
Mashed Potato Bar
$15 pp
Homemade chili, bacon, chives, cheese, broccoli, olives, sautéed mushrooms.
Cold Stations
Charcuterie Table
$24 pp
Prosciutto di Parma, capocollo, soppressata, salami, four cheeses, bacon jam, three breads.
Oyster Bar
$24 pp
East + West Coast oysters, tobiko + salmon caviar, four sauces.
Skewer Station
$22 pp
Choice of three: garlic shrimp, grilled chicken, eggplant, zucchini-pepper, beef kebab.
Sushi Station
$22 pp
Seafood, vegetarian and special rolls — minimum 20 guests.
Cheese Table
$18 pp
Goat, brie, cheddar, gouda, parmesan, manchego, gorgonzola with fruit + nuts.
Mezze Table
$15 pp
Hummus, baba ganoush, spicy feta, tzatziki, tabbouleh, grilled pita.
Slider bar
Dinner buffet
Dinner Buffets
Tier 1 Dinner Buffet
$65 pp
Choice of poultry, fish + meat. Salad, three sides, dessert.
Tier 2 Dinner Buffet
$75 pp
Elevated: duck confit, halibut, sesame tuna, ribeye, tiramisu.
Skyport Marina · Deck Dinner Buffet

The full deck buffet menu.

Two tiers, every selection plated and replenished onboard. Choose one option from each section.

Elegant yacht buffet dinner spread
Tier 1 Dinner Buffet
$65 per person
Poultry — choice of one
  • Chicken Tinga
  • Verde Chicken Enchiladas
  • Chicken Flautas
  • Spicy Chicken Taquitos
Fish — choice of one
  • Salvador Style Branzino
  • Gambas al Ajillo
  • Veracruz Style Cod
Meat — choice of one
  • Spanish Beef Stew
  • Chimichurri Steak
  • Pernil
Vegetarian
  • Vegetarian or Vegan Enchiladas
Salad — choice of one
  • Caesar Salad
  • White Bean Salad
Sides
  • Maduros
  • Spanish Rice
  • Roasted Vegetables
  • Black Beans
Dessert — choice of one
  • NY Cheesecake
  • Caramel Flan
Tier 2 Dinner Buffet
$75 per person
Poultry — choice of one
  • Chicken Marsala
  • Lemon Chicken
  • Creamy Broccoli Chicken
  • Chicken Enchiladas
  • Duck Confit
  • Chicken Cordon Bleu
Fish — choice of one
  • Branzino Filets
  • Grilled Salmon
  • Pan Seared Cod
  • Pan Seared Halibut
  • Sesame Tuna
Meat — choice of one
  • Chimichurri Steak
  • Pernil
  • Ribeye
  • Short Rib
Sides
  • Couscous
  • Buttered Macaroni
  • Creamy Spinach
  • Mexican Corn
Salad — choice of one
  • Caesar Salad
  • Greek Salad
  • Arugula with Strawberries
  • Watermelon Salad
Dessert — choice of one
  • NY Cheesecake
  • Double Chocolate Cake
  • Seasonal Fruit
  • Tiramisu
  • Strawberry Shortcake
Sweet Endings
Strawberry Compote Mini Cheesecakes
Chocolate Lava Waffle Cone
Mini Chocolate Chip Cookie Sandwich
Strawberry Cheesecake Bites
Mini S'mores
Chocolate Mousse Cups

Dessert platters $75 (feeds 7–8) · Passed dessert $15 pp/hr (choose up to 4).